About This Food
A short, flat pasta ribbon with fluted edges. Approximately 1 to 2 inches in length.
Information
Translations: Сагнарелли
Physical Description
Colors: Pasta Yellow
Preparation and Use
Cook until al dente

Cook until al dente
Anonymous
Published on July 10, 2011
We use cookies to enhance your browsing experience, serve personalized content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.