SmokeWoodPear Wood- خشب الكمثرى-خشب الاجاصSubtle smoke flavor. Good with chicken and pork. Woodsy flavor. Anonymous458
SmokeWoodLemon WoodLemon wood has an excellent medium smoked fruity taste. Perfect for beef, poultry, pork, fish and moreAnonymous680
HawaiianSmokeAlgaroba Woodwood of the algaroba tree used in cooking in Hawaiian cuisine. Melissa Peterman3,922
SmokeWoodOrange WoodMedium/mild smoky flavor with a hint of fruit and good with most meats and seafood.Anonymous377
SmokeWoodPecan Wood- خشب جوز البقانPecan wood has a sweet, mild nutty flavor, similar to Hickory. Perfect for beef, poultry, pork, fish and more.Anonymous486
SmokeWoodHickory WoodConsidered the most common smoking wood, sweet to strong, good with everything.Anonymous456
SmokeHerringArënkha MscA caviar substitute made from smoked herring, squid ink, lemon juice, and spices. The texture and taste are similar to ...Almudena Vázquez1,571
SmokeWoodGrapevine Wood- خشب كرم العنب-Gives a fruity aroma. Good with poultry, red meat, game and lamb. Anonymous636
