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Creole Seasoning
Munchin with Munchkin
Approximately 5 tablespoons of Creole seasoning
BeginnerThis Mardi Gras, make your own Creole seasoning and Laissez les bon temps rouler!
Total Steps
4
Ingredients
13
Tools Needed
4
Related Article
Munchin with MunchkinIngredients
- 4 teaspoons paprika
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons freshly ground black pepper
- 1/4 teaspoons ground white pepper
- 1/4 teaspoons cayenne pepper
- 1/4 teaspoons red pepper flakes
- 1 1/2 teaspoons dried oregano
- 1 1/2 teaspoons dried thyme
- 1 teaspoon dried basil
- 1/4 teaspoons celery seed
- 1/8 teaspoon turmeric
- 1/4 teaspoons kosher salt
Instructions
1
Step 1
In a medium bowl, mix together all ingredients until well combined.
2
Step 2
Alternatively, combine all ingredients in a spice grinder or clean coffee grinder and pulse until well combined.
3
Step 3
Store the seasoning in a sealed container.
4
Step 4
Add one tablespoon of seasoning to jambalaya, soup, meat, eggs, or anything you wish to add a Creole flavour to.
Tools & Equipment
medium bowl
spice grinder
coffee grinder
sealed container