Ham Casserole
By: Anonymous
Published: Friday, February 12, 2010 - 3:55am

Ingredients




6 slcs cooked ham lowfat, thick slices
or- about three cups of leftover ham
6 mediums potatoes thinly sliced
or twelve new potatoes, halved
2 lrgs onion thinly sliced
6 slcs lowfat mozzarella cheese (6 to 12)
or any mild cheese
1 can low fat Cream of Mushroom soup

Preparation

1 Layer in crock pot beginning with ham on the bottom. Spread a layer of soup between groups of ham, potato, onion and cheese. Cook on high just until pot is heated then on low for six to eight hours.