meats

Carne Asada Fries

Diced, char-grilled steak is tossed with crispy fries drizzled with burrito sauce, and melted Italian cheeses, then topp...

Mushroom-Stuffed Pork Burgers

Plain Stuffing

Stromboli Appetizer

I always loved stromboli and there is so many ways to prepare it you can add anything you like and that's the beauty of...

Iguana Stew

Make achiote oil by frying achiote slowly in oil until the oil is red. Look for iguana in Latin American specialty stor...

Welsh Lamb Pie

From Two Fat Ladies. ...

Microwave Spaghetti Sauce

This makes enough sauce to adequately cover one pound of Spaghetti. Works well with thin spaghetti or linguine. ...

Hungarian Sausage

Place them in the refrigerator, where they will keep well for about a week. ...

Nuea Sawan

Serve with steamed sticky rice. ...

Bacon Pancakes

Now you don't have to choose between pancakes or bacon for breakfast! Serve drenched in maple syrup. ...

Ground Lamb Kebabs With Sumac Relish

Filet Stroganoff

Irish Spiced Beef

NOTE: prepare 7 days in advance of eating! ...

Hearty Seafood Gumbo

For a wonderful hot meal, serve this New Orleans classic over cooked rice. File powder, the spice made from ground sass...

Jalapeno Jelly Glaze

Bordelaise Sauce

Here is a rich, delicious sauce for special occasions. Serve it with grilled steak or roast beef for a really elegant d...

After Holiday Ham Biscuits

A great use for leftover ham! ...

Hamburger Patties

Microwave directions: Place in square baking dish 8 x 8 x 2-inches. If desired, brush each patty with additonal catsup....

Ginger Pork

Originally from the Miami Herald ...

German Cabbage Bake

A German recipe from the Hessian area (Hessen being one of the federal states of Germany). ...

Flemish Beef and Beer Stew

Middle Eastern Salad Platter With Lamb In Mustard Garlic Vinaigrette

Pepper Crusted Bone-In Rib-Eye With Tomato-Cilantro Relish

Pheasant and Chestnut Crumble

I recommend Merchant Gourmet vacuum packed whole chestnuts available from most of the main supermarkets. ...

Foie Gras Terrine

Bacon Monkey Bread

An easy, savory bread. ...

California Casserole

Not sure what about this casserole makes it "California," but regardless, it makes for a tasty, easy weeknight supper. ...

Marinated Deer Roast

Jambalaya

Serve over cooked rice. ...

Grilled Cuban Sandwich

Cuban workers are credited with creating this grilled cheese and ham sandwich. As more Cubans immigrated to the United ...

Enchiladas

Serving suggestions: top with lettuce, tomato and sour cream and serve with Spanish rice. ...

Meat Cakes

Nice for a picnic. ...

Hot Creamy Sausage Dip

Serve with Melba toast, sesame or wheat crackers. Refrigerate leftovers. Can be reheated for later serving. ...

Persian Lamb Stew

What would a feast of Shushan be without some good Persian cooking? This is a treat from one of the oldest Jewish commu...

Mexican Lasagna

Serve with rice and top with sour cream or guacamole. ...

Moussaka

Once the baked moussaka has completely cooled, cut serving-size pieces, double-wrap in foil and freeze. Defrost in the...

Heavenly Beef

Lamb Phyllo Rolls

Herbed Oxtail Terrine

Prosciutto-wrapped figs

Meat Casserole

Use meat of your choice: turkey, beef, chicken, etc. Can also cook the recipe in a crockpot. This is from a very old co...

Flank Steak Terry

Remove the toothpicks before serving. ...

Pepperoni Macaroni

A quick way to jazz up boxed macaroni ...

Jambalaya with Chicken, Ham and Shrimp

NOTES: There are probably as many ways to make jambalaya as there are Creole cooks, and it's one of the best ways to us...

Crockpot Tex Mex Chili

(Hosterman) ...

Whiskey Dogs

Serve with toothpicks. ...

Acadian Alligator Sauce Piquant

Roux freezes well, and no respectable Cajun household would be without a good supply. When you prepare roux, make a lit...

Kid-Pleasing Stuffed Peppers

The colorful peppers and comforting filling make this dish kid-friendly, while the option to make it with leftover hamb...

Babootie

Serve over hot cooked rice. ...

Foie Gras With Gewurztraminer Jelly

This elegant appetizer is surprisingly easy; preparation time is 20 minutes, setting time is 3 hours. ...