Stromboli Appetizer
By: bobbi mason
Published: Thursday, December 23, 2010 - 7:59pm

Ingredients




1 refrigerated pizza dough
1 egg
grated parmasan cheese
whatever meat you prefer,ham.peperoni,roast beef ext
shredded mozzarella or any cheese you prefer
1 teaspoon basil
paprika

Preparation

1 Preheat oven to 400 2 Roll dough into 10x15 in rectangle 3 Beat egg with grated cheese brush over dough 4 Layer with meats and cheese to taste 5 Sprinkle with basil 6 Roll tightly lenthwise seal edges 7 Place sealed side down on lightly greased cookie sheet 8 Sprinkle with paprika 9 Bake for 13-15 minutes 10 Serve hot or cold

About


I always loved stromboli and there is so many ways to prepare it you can add anything you like and that's the beauty of it. it's so versitile and to me it fits in with so many different cultures. this easy dish you can have anytime anywhere! as a meal or as a appetizer

Comments:
bobbi mason

that's so awsome how there are so many ways to make this wonderful dish