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Light Caramel Sauce

Anonymous
8 minutes
1 cup
Beginner

Total Steps

2

Ingredients

4

Tools Needed

1

Ingredients

  • 3/4 cup water
  • 1/2 cup sugar
  • 1/2 cup firmly packed brown sugar
  • 1/4 cup nonfat vanilla yogurt

Instructions

1

Step 1

8 minutes

In small saucepan, combine all ingredients except yogurt; mix well. Bring to a boil over medium-high heat. Boil 8 minutes without stirring. Cool to room temperature. Add yogurt; blend well.

2

Step 2

Serve drizzled over an apple cake.

Tools & Equipment

small saucepan

Tags

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