Golden Jam
By: Sheri Wetherell
Published: Friday, December 10, 2010 - 1:02am

Ingredients




2 lrg oranges
6 cups rhubarb diced
3 cups carrots ground
3 cups light corn syrup
2 cups sugar
cup (or use 4  sugar omitting syrup)

Preparation

1 Remove seeds and grind oranges. Combine with remaining ingredients and let standovernight. Bring to a boil and cook slowly until rhubarb is transparent and mixture isthickened. Pour into hot sterilized jars and seal. 2 Makes ten 1/2-pintjars.