Pasta With Creamy Sauce
By: Anonymous
Published: Friday, December 11, 2009 - 11:18pm

Ingredients




cook your favorite pasta
1 can Campbell's half fat cream of chicken (or any 
2 teaspoons Worcestershire sauce
1 cloves garlic (1 to 2)
1 inch handf broccoli cut up  little
spears
1 carrot julienned
2 tablespoons onion
several green/red pepper strips
1/4 frozen peas





Preparation

1 Let above ingredients simmer while pasta is cooking and until veggies are crisp tender. Serve over pasta with some light parmesan cheese and hot pepper flakes. Very tasty and quick. 2 Serves about 3. 3 ***Note - I sometimes boil a chicken breast in the pasta water and then cut it up and add to the sauce for a few minutes. This provides a hearty meal with extra protein. 4 NOTES : I would like to share a very quick supper recipe that I have about once a week at least. It is very yummy!! 








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Preparation

 1  Let above ingredients simmer while pasta is cooking and until veggies are crisp tender. Serve over pasta with some light parmesan cheese and hot pepper flakes. Very tasty and quick.  2  Serves about 3.  3  ***Note - I sometimes boil a chicken breast in the pasta water and then cut it up and add to the sauce for a few minutes. This provides a hearty meal with extra protein.  4  NOTES : I would like to share a very quick supper recipe that I have about once a week at least. It is very yummy!!