Pork Patties
By: Pearl
Published: Saturday, February 13, 2010 - 4:28am

Ingredients




1 pound Ground Pork -- lean
1 teaspoon Salt
1 teaspoon Dried Sage
1 teaspoon Ground Nutmeg
1 teaspoon Pepper
1 teaspoon Dried Thyme
1 teaspoon Ground Ginger
2 tablespoons Water

Preparation

1 In a bowl combine all ingredients; mix well.  2 Shape into six patties.  3 Fry in a skillet until meat is browned and cooked throughout.