Lettuce, Apple, and Cucumber Salad with Fennel and Walnuts
By: gypsy696
Published: Thursday, December 30, 2010 - 10:33pm

Ingredients




2 cups iceberg lettuce, chopped finely
1/2 a large apple, chopped
1 cucumber, sliced (skin on)
2 tablespoons black olives, chopped
Handful of mint
1 tablespoon of olive oil
2 Juice of limes
Handful of fennel leaves
Handful of walnuts

Preparation

1 Chop and mix all the veggies. 2 Juice the two limes - The juice of one of them will be poured over the chopped apples to prevent them from going brown. 3 The juice of the other lime will be combined with the olive oil to make a dressing. 4 Pour over the salad. 5 Garnish with walnuts, mint and fennel leaves.