Apple Varieties
By: Anonymous
Published: Wednesday, February 10, 2010 - 5:41pm

Preparation

1 Variety: Flavor/Texture Best Uses: 2 Braeburn Aromatic & sweet; crisp; juicy Raw, salads, pilafs Cortland Sweet-tart; tender Cooking; Sauce;Baking Empire Medium tart to sweet; crisp;juicy Raw, sauce Fuji Sweet, mellow, crisp, juicy Raw, salads Gala Aromatic, full-flavored;crispy,sweet Raw, cooking, salads Golden Delicious Sweet or bland; slightly tender All-purpose Granny Smith Pleasantly tart; juicy; very crisp All-purpose Ida Red Sweet, spicy; crisp Raw, cooking Jonagold Sweet-tart; tender to slightly crisp All-purpose Jonathan Sweet-tart; tender All-purpose Macoun Tart; juicy Raw, salads McIntosh Pleasantly tangy; crisp, juicy Raw, sauce Northern Spy Slightly tart; tender-crisp Raw, baking, esp. pies Red