Bean Fudge Yummers
By: Sara Isaacs
Published: Monday, February 11, 2013 - 8:09pm

Ingredients




3 1/2 cup cooked beans (like white, black, or kidney)
3/4 cup virgin coconut oil (melted)
3/4 cup raw honey
3/4 cup cocoa or carob powder
2 tsp vanilla extract
salt to taste

Preparation

1 You will need a high powered blender like the Ninja, Blend-Tec, or Vita mix, or food processor. 2 Add all ingredients into blender or food processor. 3 Mix until smooth. 4 Smoosh or pour your fudge into a pan or onto a plate. 5 Place in refrigerator and let cool for at least an hour.

About

These are so good you are not going to believe they are made with beans.