Back to Recipes 
Yummy Vegan Granola with Nuts and Seeds
Matt
10 servings
BeginnerVegan Granola with Nuts and Seeds
Total Steps
8
Ingredients
10
Tools Needed
1
Related Article
Vegan.ioIngredients
- 1 cup almonds (crushed)
- 1 cup hazelnuts (crushed)
- 2 cups jumbo rolled oats
- 1 cup pumpkin seeds (crushed)
- 1 cup walnut halves (crushed)
- 1/4 cup maple syrup
- 2 tablespoons olive oil
- 1 tablespoon vanilla extract
- 1 cup dried cherries
- 12 cups almond milk
Instructions
1
Step 1
Preheat the oven to 300 F (150 degrees) and prepare a baking tin with baking paper.
2
Step 2
In a small bowl combine all the topping ingredients. Set aside.
3
Step 3
In a large bowl combine all of the granola ingredients.
4
Step 4
Pour the topping over the granola and mix well.
5
Step 5
Put baking paper on the baking sheet before you scatter the granola on it. Then bake for 10 minutes. Edit
6
Step 6
Remove the granola from the oven, pour it back into the big bowl, mix in the dried cherries and allow it to cool.
7
Step 7
It needs to completely cool down before you can fill it into a storage container.
8
Step 8
Serve with fortified almond milk.