One, Two, Three Casserole
By: Taylor Davies
Published: Friday, December 10, 2010 - 1:02am

Ingredients




1 pound Ground beef
1 small Cabbage
1 can Tomato soup, undiluted
Salt & pepper, to taste

Preparation

1 Alternately layer ground beef and cabbage in a large dutch oven ending with cabbage. Pour undiluted soup over the top. Add salt and pepper if desired. 2 Cover and bake for 1 hour.