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Smoky Pulled Pork Street Tacos
Stacey Mincoff
24 tacos
BeginnerThese Smoky, sweet and spicy pulled pork street tacos with a jicama mango slaw will make your mouth happy. Substitute chicken or store bought pulled pork to make them even faster.
Total Steps
3
Ingredients
9
Tools Needed
2
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Smoky Pulled Pork Street TacosIngredients
- 24 Soft Corn Tortillas (street taco size - small)
- 3 Jalapeños (sliced)(optional)
- Queso Fresco Cheese(optional)
- BBQ Sauce of Choice(optional)
- Lime wedges(optional)
- Radishes(optional)
- Cilantro(optional)
- 4 cups Smoked Pulled Pork
- 2 1/2 cups Jicama Mango Slaw
Instructions
1
Step 1
Grill or toast small street taco size soft corn tortillas until slightly warm (too much will make them crunchy).
2
Step 2
Layer your preferred ingredients from above.
3
Step 3
Pour a margarita or your favorite beverage and enjoy!
Tools & Equipment
grill
toaster