Spinach Feta Kugel

Ingredients

1 medium onion, chopped

3 tablespoons vegetable oil

10 ounces frozen chopped spinach, thawed and drained

1/2 pound feta cheese, crumbled

2 tablespoons butter, melted

1/2 teaspoon nutmeg

Freshly ground black pepper, to taste

Cook pasta per package directions. Drain.

Meanwhile, saute onion in oil, stirring constantly, until brown and crispy.

In a large bowl, combine onions and other ingredients, except noodles.

Mix well, then add cooked noodles. Mix until everything is well blended.

Butter a 9x13 baking pan. Pour noodle mixture into baking pan.

Bake for 30-40 minutes.

8.0

Tuesday, April 5, 2011 - 5:23pm