Total Steps
1
Ingredients
7
Tools Needed
2
Ingredients
- teaspoon yeast
- cup bread flour
- 1 tablespoon dried vegetable flakes
- teaspoon salt
- tablespoon honey
- tablespoon vegetable oil
- cup water reserved from steamed asparagus (or other vegetable), cooled
Instructions
1
Step 1
Add all ingredients in the order listed. If using a timer for overnight baking, be careful to avoid letting the yeast get wet.
Tools & Equipment
bread machine
timer