Herb Butter Sauce
By: Andie Mitchell
Published: Friday, February 12, 2010 - 1:45pm

Ingredients




1/2 cup butter
2 tablespoons lemon juice
1 clove garlic, crushed
1 tablespoon chopped fresh chives
1 teaspoon dried oregano
1 teaspoon salt
Dash pepper

Preparation

1 Melt butter , add other ingredients and simmer for 3-5 minutes. Pour over cooked vegetables.