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186 recipes
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A must make this weekend. Simple, flavorful, herb marinated mozzarella and tomatoes. ...

Let’s check out how easy it is to make these pretty edible plants! ...




This herb and seed tear and share bread would be perfect for a gathering or party! There’s something for everyone in all...

Tofu Kebabs with Vegan Yoghurt Sauce These vegan tofu kebabs with creamy vegan yoghurt sauce are perfect for a quick di...

Fresh Herb Salt is so easy to make. The perfect way to preserve all those wonderful garden/market herbs. Lasts for month...

An immensely satisfying and wholesome vegan soup, full of veggies, rice, pasta and beans....

Chicken breasts filled with herbs and garlic and wrapped in bacon, baked over a potato bed...


These whole chicken legs are perfect for those busy weeknights when you need a low maintenance, easy meal that'll allow ...











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Making homemade herbal soda is so simple I want to encourage you all to try it. Once you master the first flavor you'll...

Steamed 3-Egg is very popular in Chinese homes. Adding Wolfberries turns this into a alluring egg dish, a real eye-candy...


Tired of turkey? Make this recipe your new holiday tradition. Pork loin butterflied and stuffed with Dijon mustard and...

This is a great warm winter soup. It takes only 30 minutes to cook, but it vanishes even faster than it took you to cook...

Great soup, if you have turkey leftovers from Thanksgiving or if you just wish to have a rich, hearty soup for lunch. An...

This recipe is really amazing and fast to cook, considering the fact that button mushrooms contain 17 different vitamins...

This recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We...

This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s my combin...

This is a very simple recipe that was cooked for decades in mountainous part of Ukraine. It’s cheap, fast to cook and...

The potato baked with zucchini (squash), red bell pepper, onion, carrot, garlic and some meat is popular in Eastern Euro...


You know that I love cauliflower, I had the whole day dedicated to cauliflower in my ***good food*** section on Helen’s ...

This is a traditional recipe in my family, as well as in pretty much any Ukrainian family fried zucchini with tomato and...
I bet you love chicken wings and roasted potato. The recipe is inspired by necessity to cook something fast and easy. R...
This recipe was cooked by my Grandma and was her signature recipe. It’s very delicious and garlic with herbs adds the a...
Lemon basil is in season, so I use it with every meat/fish dish, even dessert. Now it's the term of liver meatballs wit...
Za'atar is a Middle Eastern spice mixture used as a condiment or seasoning on yogurt, breads, etc. ...