Other Names:Bread Crumbs, 经验丰富的面包屑 (Chinese), البريدكرومبس محنك (Arabic), Pão condimentadas (Portuguese), Chapelure assaisonnée (Fr... All Translations
Edited by: Alisa Escanlar, Desiree Lowe
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[edit] About Seasoned Breadcrumbs
Seasoned Breadcrumbs are small particles of dry bread mixed with flavorings. They can be used as coating for fried foods, stuffing for poultry, thickeners for soups or stews or toppings for casseroles.








