Your Recent Contributions
- Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!
Your Favorites
- You haven't saved anything for later! Just click the heart icon
on any recipe, food, technique, tool, profile or question to add it to your favor.
Know about these?
Help Us Edit:
- How To Know When An Avocado Is Ripe
- Fiori
- Julieta Apples
- Bundt Cake Keeper
- Ras El Hanout
- James Grieve Apple
- Coney Grouper
- Florentine Citron
- Agnolotti
- Beurr Bosc Pear
Recent Questions
- Can You Refreeze Haddock?
- Can You Freeze Parsley
- How Many Heads Of Garlic Does It Take To Make 21/2 Cups
- Substituting Shortening In Chocolate Glaze Recipe?
- Worcestershire Sauce
- Monkfish
- 'what Ice Lolly Is Best For You?'
- Why Is Red, Yellow and Orange Bell Peppers Are More Expensive Than Green Bell Pepper?
- How Many Grams For 2pkt Yeast
- Can Canned Coconut Milk Be Frozen?
Toolbox
Edit this food
View edit history
View all photos
Upload a photo
Embed a widget
Print this food
Email this food
Post this on Facebook
Tweet this food
Stumble this foodRelated Blogposts
Click here to add your blog post on Buckwheat Flour to this page.
-
Pregnant: Buckwheat Crepe February 25, 2010 View profile
-
delectable-victuals.blogspot.com February 22, 2010 View profile
Related Food & Cooking Questions
Related Recipes
- Buckwheat Flatbread
- Buttermilk Buckwheat Pancakes
- 3 Grain Bread
- Mystery Bread
- Buckwheat Pasta
- Olive Ladder Bread
- Buckwheat Muffins
- Buckwheat Waffles
- Buckwheat Cakes
- Buckwheat Crepes
- Pennsylvania Scrapple
- Buckwhet Blinis With Caviar
- Buckwheat Galette With An Egg
- Buckwheat Bread
- Blueberry Buckwheat Pancakes
- Buckwheat Blini
- Polenta Taragna
- Buckwheat Pancakes
- Buckwheat Buttermilk Pancakes
- Hodgson Mill Buckwheat Pancakes
- More recipes with Buckwheat Flour...
Food: Buckwheat Flour edit
Created by: Anonymous
Edited by: Alisa
Translations:荞麦面粉 (Chinese), طحين الحنطة السوداء (Arabic), Farinha de trigo sarraceno (Portuguese), Farine de sarrasin (French), De... All Translations
edit About Buckwheat Flour
Buckwheat flour has a rich, nutty flavor and a very high nutritional value, making it popular in many nations, especially in Asia. In addition, buckwheat flour is gluten free, making it a great alternative to flour for people with gluten intolerance (Celiac disease). In the US, it is often used in pancakes; in Russia, blinis; in Japan, buckwheat noodles known as soba; among many other cuisines.
Leave a Comment