The Best Skinny Beer Margaritas

Photo: Nancy Fox

Ingredients

1 can (12 ounce) frozen limeade concentrate (thawed)

1 cup (12 fluid ounces) tequila

1 can (12 oz) diet 7- up (1 ½ cups)

1 bottle (12 oz) or can of light beer (1 ½ cups)

Garnish

Lots of ice cubes

2 limes, cut into wedges

Preparation

In a pitcher, add the ingredients and stir until blended.

Place lots of ice in each glass. Add the margarita mix and garnish with a lime wedge

Comments

Permalink Nancy Fox
July 10, 2011

Prep Tip

The day before you make these, defrost the limeade in the refrigerator.
Otherwise, place in a bowl of hot water to defrost quickly.

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About

Grab a pitcher and get ready to make the most incredible margaritas you’ve ever had at home! Our secret ingredient is light beer…Sounds a bit weird but don’t let that stop you from making this refreshing summer cocktail. You actually don’t taste the beer. It adds a little fizz. The other two unusual additions are diet 7-up and frozen limeade concentrate. No blender or salt rimmed glasses needed. So easy to make and can be doubled or tripled. They go down so easy and will sneak up and get you, if you’re not careful. Everyone loves them! They’re truly the perfect blend of sweet and tart and just right.

Weight Watchers (old points) 5
Weight Watchers POINTS PLUS 5
SKINNY FACTS: for one margarita
229 calories, 0g fat, 1g protein, 30g carbs, 0g fiber, 7mg sodium, 29g sugar