Cajun Potato Wedges
Ingredients
FOR THE POTATOES:
2 large russet potatoes
3 TBSP Olive Oil
Cooking Spray
FOR SPICE MIXTURE:
2 TSP Paprika
1 TSP Garlic Powder
1 TSP Onion Powder
1 TSP Italian Seasoning
½ TSP Pepper
¾ TSP Salt
1 TSP Cayenne Pepper
Preparation
1
Preheat oven to 425 degrees Fahrenheit. Slice potatoes into ½ inch thick wedges that are half the length of the potato.
2
Make spice mixture: combine all spices and mix together in a small bowl.
3
Spray cookie sheet with olive oil cooking spray. Place potatoes on cookie sheet. Toss with olive oil. Sprinkle spice mixture over potatoes and toss.
4
Cook for 25 minutes. Flip over and cook for another 5 minutes.
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About
Crispy, Spicy Delicious
Yield:
4 servings
Added:
Saturday, June 7, 2014 - 4:54pm
