Alouette Chicken Paprika

Ingredients

4 boneless chicken breasts halves
8 teaspoons paprika
2 teaspoons garlic powder
1 tablespoon butter
1 tablespoon milk

Preparation

1
Coat chicken with a mixture of 6 tsp. of paprika and all of the garlic powder.
2
Sauté chicken in butter over medium heat about 5 minutes on each side.
3
Cover and simmer 15 minutes on low heat. Remove chicken from skillet, reserving liquid.
4
Combine milk, Alouette Spreadable Cheese and remaining paprika in a small mixing bowl.
5
Pour Alouette Garlic & Herbs Spreadable Cheese mixture into skillet, stirring well with reserved liquid.
6
To serve, pour sauce over chicken. Use remaining sauce over rice, pasta or potatoes.

Tools

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About

Alouette Chicken Paprika can make any boring weeknight gourmet and delicious!

Yield:

4

Added:

Thursday, February 25, 2010 - 7:05am

Creator:

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