German Apple Strudel
Photo: flickr user beketchai
Ingredients
Preparation
1
Use springform pan. Make crust. Crust must come up some on sides of pan. Dough will pat easily. Put flour and pat dough upward. Combine cream cheese, eggs, sugar and pour over crust bottom. Place peeled and sliced apples over cheese mixture, add sugar, cinnamon and almonds. Bake at 450 degrees for 20 minutes, then 350 degrees for 35 minutes.
Tools
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Yield:
8.0 servings
Added:
Thursday, February 18, 2010 - 1:44am