Russian Teacakes, Mexican Wedding Cake

Ingredients

1 cup butter, softened
1 teaspoon vanilla
1/4 teaspoon salt
3/4 cup chopped nuts, finely chopped

Preparation

1
Heat oven to 400 degrees. Mix thoroughly butter, sugar and vanilla. Work in flour, salt and nuts until dough holds together. Shape dough into 1-inch balls. Place on ungreased baking sheet. Bake 10 to 12 minutes or until set but not brown. While warm, roll in confectioners' sugar. Cool. Roll in sugar again.

Tools

 



Yield:

2 servings

Added:

Tuesday, December 15, 2009 - 2:03pm

Related Cooking Videos