Gumbo

Ingredients

1 cup oil
2 cups chopped green onion file
1 whole chicken, cut up or boned
1 1/2 pounds andouille sausage
1 cup flour
4 cups chopped onions
1 1/2 cups chopped celery
2 cups chopped green pepper
1 tablespoon chopped garlic
8 cups stock
salt

Preparation

1
In a large pot, season and brown chicken in oil over medium high heat. Add sausage to pot and saute with chicken.
2
Remove both from pot. Make a roux with equal parts of oil and flour to desired color.

Tools

Comments

Curt's picture

The Preparation steps leave out over half the ingredients

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About

"Gumbo" comes from the Bantu or Umbundu words for okra: "gombo" and "ochinggombo," respectively.

Yield:

18.0 servings

Added:

January 1, 2010

Creator:

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