Pasta With Broccoli and Asiago

Ingredients

1 cup chopped broccoli
1/2 5-ounce container semisoft cheese with garlic and
1 Finely shredded Asiago or Parmesan cheese

Preparation

1
1. Prepare pasta according to package directions, adding the broccoli the last 4 minutes of cooking; drain.
2
2. In a small saucepan combine semisoft cheese with garlic and herbs and milk. Cook and stir until smooth. Pour over pasta; toss to coat. Sprinkle with Asiago or Parmesan cheese.

Tools

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Yield:

2.0 servings

Added:

Friday, December 25, 2009 - 11:54am

Creator:

Anonymous

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