Thai Fried Rice

Photo: Alejandro Duarte

Ingredients

clove garlic, minced fine

2 1/2 tablespoons soy sauce

1 teaspoon salt

Pepper to taste

2 teaspoons sugar

2 tablespoons oil

1 pound lean pork, sliced

1 big onion, sliced

1 tomato, diced

1/2 green pepper, chopped

2 cups rice

4 cups water

2 eggs

Preparation

Saute garlic in oil. Add sliced pork; cook until brown. Add onion, tomato, and green pepper; fry slightly. Cook rice in water; add to fried mixture. Add eggs and fry. Continue stirring until eggs are cooked. Add soy sauce, salt, sugar, and pepper. Yields 6-8 servings.