Grilled Peaches With Almonds


Photo: flickr user mccun934
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Ingredients

1 can peach halves in natural juice, drained (825 grams)
cup granulated sugar
2 tablespoons Ground almonds

Preparation

1
Mix granulated sugar and ground almonds in a bowl
2
Press cut side of peaches gently down to coat with this mixture
3
Place under grill, preheated to high, and cook until sugar is caramelised

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About

Serve with ice cream, marscapone or toasted fingers of brioche. Substitute ripe peaches for canned if they are in season or available.

Tags:

vegan
grilling
Fruit
Dessert

Yield:

4.0 servings

Added:

December 12, 2009

Creator:

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