Easy Apple Crumb Cake

Ingredients

2 3/4 cups milk
1/4 stick of butter – softened
zest of 1 lemon
1 teaspoon vanilla
Apples:
4 apples peeled & sliced
2 tablespoons brown sugar
juice of 1 lemon
1/4 cup raisins
1 teaspoon vanilla
Brown Sugar Topping:
1/2 stick butter (melted)
1/4 cup brown sugar
2 tablespoons nutmeg
2 tablespoons cinnamon

Preparation

1
Preheat Oven 350 degrees;
2
Combine all of the ingredients for the cake and mix well.
3
In a separate bowl combine all of the apple ingredients.
4
Butter a baking dish and spread the apples on the bottom of the baking dish. Top the apples with the cake batter. Prepare the brown sugar topping and sprinkle on top.
5
Bake 30-35 minutes or until a toothpick inserted in the middle comes out clean.

Tools

 



About

This is an easy and tasty way to end your day.

Enjoy with Lots of Love,

Catherine

Yield:

4 to 6

Added:

Thursday, June 10, 2010 - 7:18am

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