Total Steps
5
Ingredients
5
Tools Needed
6
Ingredients
- Baguette bread, cut on the bias
- Olive oil
- 4 ounces cream cheese
- 4 ounces Garlic & herb goat cheese
- Fig preserves
Instructions
1
Step 1
Preheat oven to 425° F.
2
Step 2
Brush baguette slices with olive oil and place on a baking sheet.
3
Step 3
10 minutes
Crisp baguette slices in oven until golden brown, about 10 minutes, watch carefully so they don't burn.
4
Step 4
In a small bowl, combine cream cheese and goat cheese with hand mixer until well blended.
5
Step 5
Place blended cheese and fig preservers in separate serving bowls and set up as "serve yourself" or pipe cheese blend onto toasted baguette slices and top with fig preserves.
Tools & Equipment
Oven
Baking sheet
Small bowl
Hand mixer
Serving bowls
Piping bag