Grilled Chicken and Sweet With Heat Boysenberry Barbecue Sauce

Ingredients

1/2 cup honey barbecue sauce of your choice
1 tablespoon onion, shredded
1 clove garlic, finely minced
1 pinch red pepper
1 pound boneless, skinless chicken breasts, pound to an even thickness

Preparation

1
In a small saucepan over medium low heat, add sauce ingredients and gently simmer for 8 - 10 minutes until sauce bubbles and slightly thickens.
2
Preheat grill and sprinkle chicken with salt and pepper. Grill for 4 - 5 minutes until grill marks appear on chicken breast. Flip and top chicken with sauce. Grill another 4 - 5 minutes until chicken is no longer pink in the center. Cooking time varies dependent on the size of the chicken breasts.

Tools

 



About

This is a doctored up barbecue sauce with sweet boysenberry jam and a pinch of red pepper to add some heat.

Yield:

4

Added:

Friday, August 6, 2010 - 6:54am

Creator:

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