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Pizza
Helen Pitlick
35 minutes
2 pizzas
IntermediateExperiment with your favorite toppings. Popular toppings include:
- pepperoni
- mushrooms
- onions
- peppers
- anchovies
Total Steps
9
Ingredients
17
Tools Needed
5
Ingredients
- 2 tablespoons oil
- yeast
- sugar
- salt
- warm water
- flour
- onions
- garlic
- 1 tablespoon oil
- oregano
- tomato sauce
- mozzarella cheese
- pepperoni(optional)
- mushrooms(optional)
- peppers(optional)
- anchovies(optional)
- Sweet Peppers(optional)
Instructions
1
Step 1
Mix 2 tablespoons oil with yeast, sugar, salt, and warm water.
2
Step 2
Add flour and knead until smooth.
3
Step 3
15 minutes
Allow to rise for 15 minutes in a warm place.
4
Step 4
until they sweat
Saute onions and garlic in a frying pan with 1 tablespoon oil until they sweat, or let a little moisture out.
5
Step 5
Add oregano and tomato sauce.
6
Step 6
until slightly thickened
Simmer sauce until slightly thickened.
7
Step 7
Divide dough into two pieces and spread into greased pizza pans.
8
Step 8
Ladle sauce over dough and spread mozzarella cheese over top.
9
Step 9
20-30 minutes
Bake in 375 degree oven for 20-30 minutes until cheese is melted and the crust turns golden brown.
Tools & Equipment
mixing bowl
frying pan
pizza pans
ladle
oven