January 30, 2009
Naadan Full chicken RoastA Note....Before you start,a few tips on Chicken--though the meat does not contain much fat unlike popular concept. If you remove the skin and use ...
2 |
beaten eggs |
½ |
teaspoon baking powder |
¼ |
teaspoon baking soda |
½ |
cup butter |
1 |
cup sugar |
2 |
cups flour |
1 ½ |
cups mashed banana |
1 |
cup pecans |
¼ |
teaspoon salt |
1 |
teaspoon lemon juice |
Step 1 |
Mix dry ingredients together. Mix wet ingredients together. Combine all ingredients. Grease bread pan. Bake at 350 degrees for 50 minutes. |
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Banana bread is a type of bread that contains mashed yellow bananas. Banana bread is usually a quick bread: a sweet, cake-like bread which typically uses baking soda as the leavening agent instead of yeast; however, there are some banana bread recipes that are traditional-style yeast breads. Banana breads can also be made from frozen bananas. Wrapped in clingfilm, still in their skins, bananas will keep in the freezer for up to six months to be used for breads, cakes, etc. at 123recipes.com