Total Steps
3
Ingredients
11
Tools Needed
4
Ingredients
- 3 clove Garlic, Minced
- 1 teaspoon Rib Rub (additional)
- 1/2 teaspoon Onion Powder
- 2 teaspoon Cider Vinegar
- 1 teaspoon Oregano
- 2 tablespoon Worcestershire sauce
- 1 can Tomato Sauce
- 2 tablespoon Rib Rub
- 1 package Pork Baby Back Ribs
- 1/2 teaspoon Salt
- 1 teaspoon Sugar
Instructions
1
Step 1
10 minutes
Cover ribs on both sides with 2 tablespoons of rub. Place them in the oven at 400 degrees Fahrenheit for 10 minutes, flipping once during that time.
2
Step 2
6-8 hours
While the ribs are in the oven, combine all other ingredients, including the additional teaspoon of rub, in the slow cooker and mix well. Once the ribs are done, add them to the slow cooker, cover, and cook on low for 6-8 hours.
3
Step 3
Remove the ribs from the slow cooker and serve with the cooked BBQ sauce.
Tools & Equipment
measuring spoons
mixing spoon
oven
slow cooker