Chocolate Cinnamon Biscuit Spirals with Xocai Healthy Chocolate
Total Steps
10
Ingredients
12
Tools Needed
7
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AdamPaulGreen.comIngredients
- 2 cup flour
- 1 tablespoon baking powder
- 1/2 cup butter or margarine, softened
- 1/2 teaspoon salt
- 4 tablespoon sugar
- 1 whole egg
- 1/2 cup milk
- 2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 3 tablespoon brown sugar
- 3 tablespoon chopped walnuts
- 2 chunk Xocai X Power Squares, chopped
Instructions
Step 1
Preheat oven to 400 degrees Fahrenheit.
Step 2
Grease a 9-inch baking pan.
Step 3
In a large mixing bowl, combine flour, baking powder, 1/4 cup of butter (from the divided amount), salt, and sugar. Mix until the mixture forms coarse crumbs.
Step 4
Add the egg, milk, and vanilla extract to the dry ingredients. Mix until a cohesive dough forms.
Step 5
On a lightly floured flat surface, roll the dough with a rolling pin to 1/4 inch thickness.
Step 6
Chop the Xocai X Power Squares into small pieces. Spread the remaining 1/4 cup of butter or margarine over the rolled dough. Sprinkle evenly with cinnamon, brown sugar, chopped walnuts, and the chopped Xocai X Power Squares.
Step 7
Carefully roll the dough tightly into a log.
Step 8
Using a sharp knife, slice the dough log into 1/2-inch thick pieces.
Step 9
Place the sliced spirals into the prepared baking pan, leaving a little space between each.
Step 10
Bake in the preheated oven until golden brown.