Garlic Pork Spareribs
Photo: flickr user Rubyran
Ingredients
4 lbs. pork spareribs
1 slice ginger root
1/2 teaspoon cinnamon
1 1/2 teaspoons sugar
1/2 cup soy sauce
2 tablespoons dry sherry
Preparation
1
Place spareribs in flat shallow pan. Crush garlic and ginger root. Mix with remaining ingredients. Brush over spareribs. Cover. In refrigerator marinate 1 hour. Baste frequently. Bake in 400 degree F. oven 1 hour or until tender. Baste every 15 minutes. Serves 4. Prep time: 10 minutes. Carefree time: 1 hour, marinating 15 minute intervals of baking.
Tools
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Yield:
6.0 servings
Added:
Wednesday, February 17, 2010 - 11:30pm