Total Steps
2
Ingredients
9
Tools Needed
2
Ingredients
- 2 tablespoons Butter or margarine, melted
- 1/3 cup Dry bread crumbs
- 2 Green onions, sliced
- Pepper
- 2 cups Mushrooms, sliced
- Salt
- 1 1/2 teaspoons Spice Islands Tarragon
- 3 tablespoons Spice Islands White Cooking Wine
- 2 pounds Lean white fish fillets
Instructions
1
Step 1
Arrange fish in bottom of 13 x 9-inch baking pan, overlapping thinner ends of fish to prevent overcooking. Evenly sprinkle wine, tarragon, salt and pepper (as desired), mushrooms, green onions, and bread crumbs over the fish. Drizzle with butter.
2
Step 2
15 to 20 minutes
Bake at 400 degrees F for 15 to 20 minutes or until fish flakes when tested with a fork.
Tools & Equipment
Baking pan (13x9-inch)
Fork