Jello Dessert

Photo: flickr user freakapotimus

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Ingredients

1 large can crushed pineapple

1 package (3 oz) lemon Jello

1 can fruit cocktail, drained

1 package (8 oz) cream cheese, softened

Cool Whip

Preparation

1

Drain crushed pineapple. Heat the juice, add Jello and stir until dissolved. Let set.

2

Whip Jello, fold in fruit cocktail and pineapple.

3

Add cream cheese to Cool Whip and fold mixture into Jello mixture. Let set.

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About

A summer picnic classic.

Yield:

6.0 servings

Added:

December 16, 2009

Creator:

Anonymous

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