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Yield: 1 servings
[edit] Ingredients
12 |
Jalapeno peppers |
6 |
strips Bacon |
1 |
small carton Spreadable cream cheese |
[edit] Preparation
Step 1 |
Clean jalapeno peppers, slice lengthwise in half, leaving intact at the stem, remove seeds and membranes, fill with soft cream cheese. Cut bacon in half and wrap around jalapeno, secure with a tooth pick. Grill until bacon is done. Can also broil. |
[edit] About Grilled Stuffed Jalapenos
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