Total Steps
1
Ingredients
10
Tools Needed
5
Related Article
http://shabscuisine.blogspot.com/2009/01/gulab-jamun.htmlIngredients
- 1 16 oz. can butter beans, drained
- 1 11 oz. can pork & beans
- 1 16 oz. can kidney beans, drained
- 2 15 oz. cans green lima beans, drained
- 1/2 cup vinegar
- 8 slices bacon
- 2 large onions, chopped
- 1 cup brown sugar
- 1 teaspoon dry mustard
- 1 teaspoon salt
Instructions
1
Step 1
20 minutes, then 1 hour
Fry bacon till crisp, drain and reserve 3 tablespoons of bacon grease. Brown onions in reserved bacon grease, add sugar, mustard, salt and vinegar. Cook on simmer for 20 minutes, covered. Pour all the beans into a 3 quart baking dish, add onion mixture and crumbled bacon, mix well. Bake at 350 degrees F for 1 hour, uncovered.
Tools & Equipment
frying pan
3 quart baking dish
measuring cups
measuring spoons
mixing spoon