Total Steps
2
Ingredients
7
Tools Needed
3
Related Article
http://www.lespetitesgourmettes.com/linda/huff-and-puff/Ingredients
- 1 bunch fresh dill
- 8 ounces Smoked salmon, sliced
- 2 heads bibb lettuce
- 2 tablespoons Sour cream
- 1 tablespoon Honey mustard
- 2 tablespoons Butter, melted
- 1 loaf Italian bread, cut into inch slices
Instructions
1
Step 1
8 minutes
Heat oven to 400 degrees. Lightly brush both sides of bread slices with melted butter. Place in single layer on baking sheet. Bake in 400 degree oven for 8 minutes or until the bread slices turn golden brown, turning each slice over after the first 4 minutes.
2
Step 2
Stir together honey mustard and sour cream in a small bowl. Brush one side of each piece of toast with honey-mustard mixture. Arrange
Tools & Equipment
Oven
Baking sheet
Small bowl