Clam Dip

Photo: flickr user martine_michelle

Ingredients

6 ounces pkg. cream cheese

1 can 6 oz. can minced clams drain

reserve juice

Combine all ingredients, adding garlic powder. Blend in the reserved clam juice a few drops at a time, until the dip reaches the desired consistency.

Chill at least 1 hour before serving

Great with crackers, chips and party breads.

Clam Dip is a seafood dip made with clams , sour cream and spices. Clam dip is used for dipping , potato chips, breads, vegetables and crackers.

16.0 servings

Wednesday, December 9, 2009 - 12:58am

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