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Bacon Infused Vodka
Kimberly Aime
1 liter of bacon-infused vodka
BeginnerWith football season upon us, I want to share an ingredient that will take your Bloody Mary to the next level: Bacon Infused Vodka. This bacon infused vodka gives your Bloody Mary an unexpected salty twist. Two chefs from Madison's Bluephies restaurant shared this recipe with me.
Total Steps
6
Ingredients
2
Tools Needed
4
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Badger Girl Learns to CookIngredients
- 1 pounds low sodium bacon
- 1 liter Finlandia Vodka
Instructions
1
Step 1
Fry up the bacon.
2
Step 2
Add bacon to infusing containers (I use Mason jars).
3
Step 3
Pour vodka over bacon.
4
Step 4
Let sit in a cool, dark place for three weeks.
5
Step 5
Strain three times through cheesecloth.
6
Step 6
Enjoy with your favorite cocktail!
Tools & Equipment
frying pan
infusing containers
Mason jars
cheesecloth