Sunset Sangria

Ingredients

3 tablespoons sugar
3 tablespoons spiced dark rum
3 tablespoons orange liqueur
1 navel orange sliced
1 lemon sliced
2 ripe peaches cut into wedges
3 ripe plums cut into wedges
1 bot Rioja
Sparkling soda water for topping off
glasses of sangria at table

Preparation

1
Combine sugar, rum, orange liqueur, fruits, and cinnamon sticks in a large pitcher. Cover with 1 bottle of wine and chill sangria several hours.
2
To serve, spoon fruits into glasses or goblets and pour over spiced wine. Top glasses of sangria off with a splash of soda water.
3
This recipe yields 8 glasses Sangria.

Tools

Yield:

4.0 servings

Added:

February 13, 2010

Creator:

Anonymous

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