Pistachio Fruit Salad

Photo: flickr user The Gifted Photographer

Tags:

Yield:

1.0 servings

Added:

November 30, 2009

Creator:

Anonymous

Related Cooking Videos

ROUXBE COOKING SCHOOL & COOKING CLASSES

Add comment

Print This Recipe

Print This Recipe

Ingredients

2 ounces pkt pistachio jello/pudding (3 ea.)

2 ounces can Chunky Pineapple (16 ea.) drained

1 cup Crushed Pineapple (to 2 cups) drained

1/2 cup Shredded Cocoanut (to 1 cup) if desired

1 cup Chopped Nuts

1 pound Cool Whip

2 cups Minature Marshmellows

Preparation

1

Put the pistachio jello/pudding in a large bowl, add both kinds of the pineapple, mix togeather and let stand for 3 minutes. Then, mix in all other ingredients and refridgerate.

Related Recipes