Tuna Casserole - Healthy
Ingredients
12 ounces pkg. egg noodles
(healthy tip: 6 oz whole wheat egg noodles and 6 oz. "no yolks" or white)
Preparation
Tools
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About
It's healthy!
Many other tuna casserole recipes have unnecessary fat (i.e. butter, mayonnaise, cheese).
Since whole wheat egg noodles tend to be less appealing, I compromise by using a 1/2 package of whole wheat and a 1/2 package of white egg noodles. The taste is better and you get some fiber.
Yield:
4.0 hardy servings
Added:
Wednesday, December 30, 2009 - 6:16pm