April 08, 2009
I had a brief stint writing for the Seattle edition of Conscious Choice Magazine, but unfortunately, like many other print publications they met their demise recently and closed their doors ...
Edited by: Sheri, Colin Saunders
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[edit] Ingredients
1 ½ |
cups macadamia nuts |
¼ |
cup pine nuts (if you can, previously soak pine nuts for an hour) |
2 |
tablespoons nutritional yeast |
1 |
teaspoon Celtic salt |
2 |
tablespoons cold-pressed olive oil |
6 |
tablespoons water (if needed) |
[edit] Preparation
Step 1 |
Mix macadamia nuts, pine nuts, nutritional yeast and salt in food processor. Mix to a fine meal and gradually add olive oil and water to made a smooth thick sauce. |
[edit] Tools
[edit] About Nut Ricotta Cheese
This is wonderful in raw dishes such as Raw Lasagna .
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